We are now 4 days away from Thanksgiving and it is officially fall here in South Texas.
Last night I had to turn my oven on and get back in the kitchen. I am currently preparing for a turn of events which I will be documenting like crazy here on my blog. It is taking a lot of prep and thought but I will update you guys on what is to come soon.
but first…Pumpkin!
These healthy takes on a chewy sweet treat will be a beautiful site on anyone’s Thanksgiving spread. Share the health this Thanksgiving.
Pumpkin Coconut Rice Treats
1/2 cup pure pumpkin (can be freshly pureed)
1 Tbsp Honey
1 Tbsp coconut oil
2 cups Rice Cereal or Brown rice puffs ( i was limited and opted for the only option I had, Rice Krispies)
1/4 organic shredded coconut
1 tsp cinnamon
1/4 tsp ginger ground
1/4 cup raisins/craisins (optional)
Mix together the pumpkin puree, coconut oil and honey until blended together. Add rice cereal and spices. place into a greased (spare coconut oil) 8×8 baking pan. Bake in oven for 30-45 minutes.Optional: sprinkle 1TBSP powdered confectioners sugar on top for presentation and added sweetness.
The magical aroma will fill your kitchen of cinnamon and pumpkin and your family will enjoy with a delicious decadent treat!
dreaeatswell.com 